Mojave Gold

I am not a local, thus better parking sign would be appreciated. Nice ambience, friendly hosts and servers, reservation recommended. I was greeted by a hostess and one of the proprietor as I entered the restaurant. The gentleman showed me to our table (just outside of the kitchen). I really like how the menu is presented (nice touch!). The lighting is just right (to read the menu for people older than 60), the noise level is good to have a conversation without yelling across the table. Our server, Stephanie, and her colleagues were professional, attentive and not intrusive. The Mojave Gold cocktail was delicious (for my personal taste: the chili-honey was a bit weak)! We had the burgers, fries, and lamb meatballs. The Mojave Gold fries are very good with the right level of crispiness. The

First time here. The atmosphere is wonderful; the hostess is amazingly friendly and warm-put us in a booth as requested. Food was absolutely wonderful--VERY high end-tasting, more pricey than some other restaurants out here but not too expensive. For appetizers we went with homemade pickles which included multiple veggies, carrots, cucumbers etc., and the bacon wrapped dates, both were absolutely delicious. Also got the lamb meatballs which were in a mint sauce that was rich but perfect combination. Got the steak and frites, (no photo of that one) cooked perfectly at medium rare, and the blackened cod for dinner, and those were outstanding, the butternut squash was great with the fish. For dessert we had the sticky toffee pudding sweet but still very very good. Service was 4 close to 5 b

Super cute spot and very glad to see the YV food scene stepping it up. Similar (actually better) vibes to Copper Room (as in more chic/LA crowd focused, less of a local’s pick in most cases) however the food here is WAY better than Copper Room (bc this is farm to table not freezer to table). Deffo a bit on the pricey side but food, drinks and vibes all provided decent value, a nice meal and a welcome elevated experience to the high desert. We will definitely return! Note: a previous review mentioned “they don’t make substitutions on drinks” - this was not the case for us and the drinks were great. Bonus: 6x Bilt points via their dining program ✈️

We had an incredible experience here. Our waiter was so friendly. Service was great. We never had to search around for long if we needed something. We were in a hurry and they really accommodated us. The food came out very quick. We LOVED the Koji Chicken. Everything was very good. We unfortunately had a show we were trying to get to so we didn’t have time to hang out in the lounge area and enjoy the music but we’ll be back 😊

A very cool place! We’re from OC and happened to drive by, the ambiance caught our eye, so we decided to give it a try. Excellent decision! The food was outstanding. We ordered the Mojave Veggie Burger, the Mojave Gold Grass-Fed Burger, and the Little Gem Salad, all were excellent. The salad was a full meal on its own, with crisp lettuce, fresh vegetables, and a flavorful dressing. We paired dinner with delicious Enegren Hef beers, and dessert was phenomenal: the Smoked Date Sticky Toffee Pudding and the Citrus Olive Oil Cake, absolutely to die for! Definitely worth a visit for the inviting ambiance, amazing food, and great service (Stephanie was our server, so nice, friendly and willing to give us great tips on what to order).