Michelangelo 301 Pizza

I usually order their vegetable pizza… because it’s the best I’ve ever had! Yet, tonight I had the Chicken Francaise. It was delicious! The chicken was a nice portion, perfectly prepared and so tender. The sauce was very wonderful and lemony too. I will definitely order it again! Tricia ~

I ordered takeout about an hour before closing. The young lady at checkout was very kind and professional, so I want to acknowledge that. Unfortunately, the food was very disappointing. The chicken fettuccine was hot and freshly made, but it had almost no flavor and didn’t taste like Alfredo at all. My boyfriend and I each took one bite and couldn’t eat any more of it. The pizza was okay but didn’t seem very fresh. The cannoli was the only item that met expectations. We spent around $70 and were really looking forward to this meal, so it was very disappointing overall. For the price, I expected much better quality. Just sharing our honest experience.

If anyone is looking for NY style pizza in the 34219 area, there are only a few places, but at the top of the list is Michelangelo’s 301! Their pizza is always good and their service is always excellent! They’re a good bunch of people who really do their best to make good food and provide excellent service! I’ve been a loyal customer now for just over 4 years and whenever we’re looking not to cook, it’s always Michelangelo’s 301, whether it’s just pizza, pasta entrees, or whatever else we might want. We always know we’ll have a good meal! We highly recommend them! Thanks Michelangelo’s 301! See you again soon!

Can't say enough good things about this place! Our server Trent, was super nice. The pizza was huge and delicious. The baked ziti, Alfredo, meatball sub and wings are also great. Big portions, good prices and good customer service. If I lived in the area I would definitely frequent this place. Give Trent a raise.

Tried something new this time, the Spicy Pepperoni. It was simply delicious. It has Spicy Cup n Char Pepperoni that reminds me of the pepperoni my grandmother use to put on her homemade pizza. It’s a smaller diameter, thicker cut pepperoni with a bit of spicy kick at the end. The New York style crust is my favorite. It has a perfect balance is sauce which has to be home made, and the Mikes Hot Honey Drizzle is a unique finish that can’t be beat. You have to try this. Unfortunately, in my haste, I forgot to take a picture before we got started and barely snagged a photo of the last piece before it was gone. The photo doesn’t do it justice. Love their loyalty program too.