Mei Wei

I loved this place before and they have somethings that’s re good and consistent. Unfortunately my favorite dish is sautéed string beans and while sometimes it’s great recently it’s been very inconsistent. A couple times a few months ago the beans were so overcrowd and old that they were gritty and hard to chew and swallow. Then they were good once I decided to try ordering them again. Now I just got back from winter break and was craving some chicken and green beans and I ordered the dish and they weren’t even fried at all! They had virtually no flavor and tasted like they had only been boiled. I will included a picture (unfortunately not a close up) I found in my camera roll of green beans from Mei Wei done right and a picture of the ones I received tonight. I have pictures from other pl

Been going here for years now. Amazing food, great drinks, and wonderful people! Every time I've gone has been an excellent experience regardless of time, day, or anything else!

A true gem! It's my favorite Asian restaurant in the Durham-Dover area by far. Nothing fancy, "just" a great selection of very good food at reasonable prices. Not the forget a very nice staff! 👍🏻

I'd like to preface this by saying I tend to be a bit picky on the places that I frequent, and I absolutely adore Mei Wei. This is one of, if not the only place in the area where you can get great sushi, tempura, teriyaki/hibachi, sweet and sour dishes, and pu pu platers. Most places in the area either have just Chinese or just Japanese/sushi with maybe a few Chinese staples. I tend to enjoy more Chinese food vs my sushi obsessed friends so this is the perfect place to have a girls night out, date night, family excursion, or get take out/ delivery for a gathering at home. I really enjoy sitting at the bar after a long day, eating great food and decompressing. The staff is absolutely wonderful and the place gives off good vibes. They have a very nice bar where you can watch the sushi chef w

Don't recommend. I ordered take out said ready in 15 I showed up exactly 15 minutes I don't want my food getting cold (I live only few minutes away) and my food was already bagged and ready. Cool no wait that's like perfect timing. I get in car and pop it open, to steal a spare rib (usually a fave anywhere I go) it's not cold but it's not warm. Same with rice. Chicken finger were placed in a bag those were luke warm. The lo mein though was super hot. And Rangoon were ok temp too. Typically a little warmer but no complaints on those. A break down from not so good to the recommendations if you do decide to eat here anyways. (Just don't expect much Chinese food flavor) The rice zero flavor for pork fried rice very very bland and not hot not even warm. Should have looked at color of it and