Little Rosa's Pizza

Being new to the area, I’ve been searching for a solid pizza spot. A classic cheese pizza is always my go-to test—if the crust, sauce, and cheese are done right, the rest usually follows. Little Rosa’s outperformed most local options, though I would have liked a crispier crust and a more robust sauce. That said, the pizza was well-cooked, the cheese had great flavor and just the right stretch, and my NYC-native husband approved. The large salad was a generous portion, and I appreciated the container design—it made mixing in the dressing effortless. I’ll be back to see if the quality holds up and will request a hard bake next time to see if they can nail that extra crunch I’m looking for.

Just ordered a Margarita pizza with pepperoni and it was AWESOME! The sauce was very flavorful, tons of pepperoni, fresh mozzarella and fresh basil. The crust was seasoned and with perfect texture. The staff were very friendly. We will be back!

Takeaway pizza 🍕 🤤 was delicious. Nice and fresh and done, how we requested. 1/2 pepperoni & 1/2 meat lovers. Nice friendly staff.

My first experience was just that a first time. The sauce lacked flavor and the sausage may have had some fennel. The crust was extra moist and could have been better if it were more firm. The consistency is perfect for a simple cheese slice but nothing more. I never want to give any restaurant a bad review so I am hoping that a second visit will do the trick.

I’ve had the great pleasure of meeting Joe who owns this place, and the only word I can use to describe this guy is CLASS. We ordered the Spaghetti with marinara, meatballs and hot sausage, and a Lasagna pizza. Holy smokes did this without doubt, HIT. THE. SPOT!!! Thanks for your professionalism and hospitality Joe!