Little Al's Mokena Inn

Stopped in on 10/06/26 to try Beth’s famous biscuits and gravy, which are served only on the first Friday morning of every month. We originally learned about the biscuits and gravy because we stopped in the afternoon before to try their corned beef and Reuben sandwiches, so I’ll touch on both. On Friday we arrived right at 9:00 AM, when they opened. Beth was also the bartender that morning. There were already a few people at the bar and a couple of tables occupied, which is always a good sign. We knew right away we were in for a treat after Beth welcomed us with her fun personality. I noticed a large jar behind the bar filled with Tito’s vodka and a serious amount of peppers. My immediate thought was that it would make a great base for a morning Bloody Mary, and I was absolutely right.

I would love to review the food, however the service was so bad I didn't get to the food. Granted the place was busy and there was only one person tending bar and serving, however she had time to do shots and chat with customers at the bar instead of coming to take our order. The tablecloth was gross 🤢. Had a diet coke and left.

An bar that feels like home! Super nice bartenders food was great, drinks fairly priced an nice change of pace from the city! One block from metra station for an clean getaway!

Good vibes, great staff and fantastic burgers! Chef Kyle makes a delicious burger with love ❤️. You got to stop by this great down town Mokena OG establishment!

The bartender was more involved with her phone. We waited over 10 minutes just for her to notice we were there. Went to the bar and waited 5 more minutes. She had a group of her friends there she seemed more interested in them.