Lia's

Came for the amazing restaurant week deal. Highlights for me were the appetizers and desserts. I liked the ingredients they added to the Brussels sprouts and calamari, especially the fried lemon, which I had not had before. It added a nice touch and made the dishes very unique. Really liked the cannoli which came in 3 different flavors, which were all good. I would say the entrees were good but more run of the mill than the other courses. The noodles seemed not as soft as I would have liked. Either way, with the restaurant week deal we felt like we got great value for the price. Other than that, the restaurant interior is nice and spacious. We were happy with the service as well.

Lia’s made our first visit unforgettable. The food was amazing, full of rich flavors and generous portions that really impressed us. The staff was so warm and attentive, and they even surprised us with complimentary tiramisu which absolutely made our night. The atmosphere felt cozy and welcoming, perfect for a nice dinner out. We left so happy and already excited to come back. Truly one of the best spots in the area.

When walking in, the check-in/host-stand is a little closer to the right side of the restaurant. Just be sure to really get close to let them know if you have a reservation or you'd like a table. If you stand around nearby without saying something, they may not notice or get to you. Dined during winter restaurant week with Mitchel as our server. He was super attentive & personable. The restaurant went above and beyond to make sure we had a great experience. They also validate parking which is a plus!

The food was very tasty, well priced. The salmon was crispy on the outside and soft on the inside. We'll rounded wine selection. Our waiter was knowledgeable and attentive. Were coming back for sure.

A bit noisy and dark. But nice staff, decent food. Roasted Tomato soup was excellent. Calamari was decent, chicken parm was decent. Staff was nice, just needs to work on better timing for when to approach table while they are engrossed in conversation. Really like they have the specials printed on a separate menu. Hard to remember specials or hear them in a noisy space.