Le's Kitchen

Favorite pho spot in Connecticut, hands down. I got the regular beef pho and added crispy tofu on the side, everything was so flavorful and comforting. Their chili oil is a total game changer😱, and the dumplings were perfectly done. I even came right after a dentist appointment, still in pain, and the food still tasted amazing. That’s how good this place is. A little gem I appreciate so much.

The chicken wings were SO GOOD, skin was crunchy and meat was juicy. Spring rolls were also pretty good, but are on the smaller side. Pho was tasty, not upset about it. Service for us (specifically) was SLOW, granted we were a “bigger” group but people who had just arrived had an app and entree before we did. Also, there is a sign stating a group of 6 people and over have gratuity included on their check, the server counted our 1 year old as a person..

Vietnamese coffee -new to me and delicious! Steamed dumplings- fresh oh so fresh and tasty Pho -holy cow. Best Pho I’ve ever had. I had it with their rare beef but the grilled beef was incredible and perfectly seasoned. Everything about this place is incredible. Also, it’s BYOB!

I come here once in a while because its a special treat for myself and my family. The food is delicious, especially the Pho Chicken! Their housemate limeade is undeniable as well! Today I dropped in and brought home the best lunch!

Pho Vietnam makes the best shaken beef in my opinion. But when you’re craving it on a Monday and the other place is closed, then this is my second choice. It’s good. But the sauce isn’t the same, and the beef here is a bit chewy. But it satisfies the appetite. Also, I asked for extra sauce on the beef and was charged extra. Who does that? Last time it was really dry, so I figured extra sauce won’t hurt.