Laconia Local Eatery

It’s refreshing to find a semi-casual place with genuinely great food. The salad was a solid 10/10. Although we no longer drink, we appreciated the thoughtfully curated drink menu with creative options beyond the usual cocktails. The shrimp was excellent, and the duck was perfectly crispy and delicious. One small piece of constructive feedback: the gravy served with the meatloaf was a bit salty. That said, it didn’t take away from an overall excellent dining experience—we’ll definitely be returning.

The Blackberry Duck Breast with vanilla marscapone risotto is amazing, one of the most innovative dishes I've had in NH. The duck was perfectly cooked, and all of the components worked beautifully together. I hope this dish becomes a permanent option on the menu. Delicious!

All around a great experience. We arrived early (at opening) and asked for a table. They cheerfully welcomed us in (even though, as we watched later, most were asked about reservations). Enjoyed the attentive service, haddock bites, Arctic Char, beignets, bread, and more. Being new to the area, our server explained the special night, the venue across the street, and the history of the restaurant. We were not rushed at all, although watched while others ate and left on their quick schedule. Definitely would return.

I won the Tuesday trivia question so received a $25 dollar gift card and decided to check it out for happy hour! Everything was AMAZING— we got the pesto flatbread, sliders, and smashburger. Chef Davis and his team truly did rock it, the food the service and the vibe were all there! Will definitely be back!!

An absolute gem, hidden in a small town. Local, farm to table fare in an upscale, cozy environment. Every meal is amazing. Menu constantly changes based on what's seasonal and available. Chef is experimental and exciting. Cocktails are delicious, with a good beer and wine selection. Service is always top tier. It is consistently an excellent dining experience.