KYRIA

Thank you to Kyria for making my son’s wedding truly special. The venue was absolutely beautiful and elegant, and the service throughout the evening was excellent. The food was delicious and so many of our guests commented on how much they enjoyed everything. You went above and beyond to ensure every detail was perfect, and we are so grateful. It was a wonderful celebration, and everyone had a great time thanks to your care and dedication.

A beautifully executed Greek meal with thoughtful flavors and great technique. We started with crisp zucchini chips, tender octopus cooked just right, and a trio of dips : tzatziki, hummus, and melitzanosalata each fresh, creamy, and well seasoned. The mains truly stood out: juicy, perfectly grilled lamb chops, delicate branzino with clean Mediterranean flavor, and swordfish paired with grilled vegetables that complemented the fish without overpowering it. The spinach pie we shared was flaky, rich, and deeply comforting. Quality ingredients, authentic flavors, and careful preparation made this a memorable dining experience. Highly recommended. As for the occasional one-star review it’s clear some people are so used to frozen food that they no longer recognize what truly fresh tastes l

Kyria was an absolute gem! The ambiance was picture perfect, the drinks were elegant, and the food was beyond delicious. Every detail felt thoughtful and classy truly one of the best dining experiences I’ve had in a long time.

So pretty inside. Felt like i was transported to the Mediterranean. The Santorini sunset was my favorite drink. The olive 🫒 oil and olives were deep, rich and quality. Yummy hallumi cheese dish.The zucchini chips to die for. Loved the spicy feta, hummus, and smoky babagaoonsh. However, the housemade seafood pasta blew my expectations out of the water. Al dente and had fresh seafood. The sauce was pleasant and reminded me of a Sunday dinner my mom would have made.

Absolutely outstanding Greek meal from start to finish. The moussaka was rich, perfectly layered, and full of authentic flavor comfort food at its finest not to much béchamel sauce as much as needed, you go to the other Greek restaurants and the only thing you taste is the sauce and you barely taste the vegetables and the meat. The pastitsio was creamy, savory, and cooked to perfection, with just the right balance of spices. The ribeye, ordered medium, was spot on juicy, tender, and expertly grilled, easily one of the best I’ve had. And the grand finale? Baklava that was crisp, buttery, and beautifully sweet without being overwhelming. Every dish tasted homemade and full of love. Truly an unforgettable dining experience I can’t wait to come back! 🇬🇷 (Ex owner of 14 diner Chicago retired