Koi Modern Chinese Cuisine

The food was pretty good. Every item we had was delicious: - Beef rolls: crunchy with soft beef inside- made a good appetizer - Duck fried rice: I think there was a lot of black pepper, but still good. - Shrimp fried rice: we ordered from the lunch menu and the portion was huge. We asked for chilli sauce that went well with it. - Mixed vegetables w chicken in brown sauce: another good option from the lunch menu, came with rice and a delicious soup. The staff was great. A very clean and quiet atmosphere.

Loved the meal! A group of 6 went and we tried so many things and liked them all. I enjoyed my Szechuan chicken a lot, my partner loved his general tsos. The pea shoots with garlic and green beans were great. Our group also liked the shredded pork, sesame chicken, mapo tofu and fish stew. We also had the vegetable dumplings and spring rolls. The portions of everything were quite large. The service was great. I wish we had gotten the name of the server, she was fantastic. Friendly and super helpful, especially when it came to ordering vegetarian food. The vibe is nice, classy but not stuffy. Low music makes it easy to talk but it's nice in the background. Just an overall great meal. Glad a friend gave us this recommendation!

Amazing service and great food! Loved it and will most definitely be back. It's not your corner store Chinese food for sure! Hence the prices. But the service was relatively fast and amazing. The ambiance was great. Parking right infront like any other strip mall, so no issues there!

Usually post via Yelp, but, thought a Google review would be good! Second time ordering and eating in the restaurant. Elegant interior, soft spoken staff. Pork dumplings are amazing. Just the right amount of meat to wrapper, savory broth. Lunch of wonton soup, rice and sweet and sour pork had generous portions excellent in presentation. Favorite place for calm, sit down meal for one or a party. Avail yourself.

Nicely decorated, spacious and quiet dining area welcomed us. We had crab roe soup dumplings, which were good, not notable. But the braised pprk belly with quail eggs and the salted egg and softshell crab diahes were superb and absolutely delightful.