Kimchi Time

Don't let the humble atmosphere for you. Food here is authentic and off the hook tasty. As it was my first time here I feel it's almost mandatory to have the Bim Bim Bap. It did not disappoint... And now let's talk about the BanChon. All made in house all very authentic all extremely tasty. For me this is the quintessential piece of Korean dining Going to give this one a HIGHLY RECOMMEND

Since traveling away from home we have been missing our favorite Korean restaurant and this place totally filled the void. A perfect little unassuming gem, everything about Kimchi Time was top notch. The service was fantastic, the vibe was laid back, and the dishes were beyond our expectations. We loved the kimchi fried rice, Dookbaeki Bulgolgi, the japchae, and the grilled pork belly. Everything, from the sauces to the Korean coffee and Banchan, was delicious. If we lived here we would totally hit this place up for Kareoke and a cold Asahi beer.

I liked it so much, is cheap, delicious and really really good food! Love it completely If you don't know what to order you can order Yakisoba but everything is way to good 💯

Perhaps the best Korean place I’ve eaten at (and I’m from the East Coast)! Ambitiously large menu can have fish or veggies subbed for meat. Cook is the head waiter’s mom, she even came out to greet us. Seasoning and portions exceptional. Knowledgeable and attractive staff, they have it all - behind a very unassuming outdoor appearance (could be upleveled) - in a development with easy parking. Thumbs up!

As much as we've loved Takamatsu, they've closed. We have been to Kimchi Time several times and always enjoyed the food. Went today and met Russell (our server) and his Mom Christina (chef). The food was amazing and the service outstanding! We have our new Korean go-to restaurant. Highly recommended!! Whew!!