Keith Young's Steakhouse

Josh was our server. He was excellent. Very attentive but not obtrusive. The food was outstanding, as usual. They were very busy, but despite that the service was very good and the noise level acceptable. The background music was just the right level too, audible but not obnoxious. My wife and I each got the fillet along with the garlic potatoes and steamed broccoli. We had the bread pudding for dessert. All in all, an excellent meal.

We just had a wonderful lunch here. I ordered the steak sandwich and an order of fries. They were outstanding. We got the almond tilapia, filet mignon and the catfish. Again, everything was really good as was the service. The one downside was, we were shorted a side on the catfish. It’s supposed to come with a seafood stuffed bell pepper. They brought only the catfish and a couple of really burnt hush puppies, no stuffed bell pepper, which was disappointing. We didn’t realize it until we were walking out. I’ll definitely be back.

My husband and I enjoyed a delightful pre-Valentine's lunch! He had the petit filet butterflied with potatoes au gratin and a side salad. I had the crab cakes with a Caesar salad. The filet melted in the mouth! The crab cakes were superb! Creme brulee topped off our fine meal. Kudos to the wait staff who are attentive but not intrusive. Highly recommend this local establishment.

What an amazing time! Ambience is always great! The service was incredible- Skyler and Luke were very attentive and spot on! The flavor of the steak was soooo good but the meat was kinda stringy- which is very strange because usually it’s like butter and you could cut it with a fork!! The tuna appetizer was OUT OF THIS WORLD!! I’m really never disappointed!

Outstanding food and service. Love the corn/crawfish bisque. Every meal we have had here is outstanding. It’s the best restaurant on the Northshore.