Kebella's Pizza & Pasta

I’m writing to share my wonderful experience at this restaurant with you. My family and I recently had lunch here, and we were blown away by the service and food. If you’re a fan of Italian cuisine, you absolutely must try this place! The staff was incredibly friendly and attentive, and the food was absolutely delicious. I highly recommend it to anyone looking for a great Italian meal. Thanks again for the great service and hospitality!

We were pleasantly surprised at the service, food, and atmosphere at Kebella's. The Caesar salad was very fresh! The pizza we ate was delicious! But honestly, our favorite thing about coming was the service staff. Our waitress was so nice and had a very positive presence. We will definitely be back!!!

Great dinner location, the food is delicious, especially the pita pizza and the low-carb chicken egg plant dish. Their sauces are very tasty. They do a good take- out business also. Great spot!

I barely leave reviews but the experience in this place was amazing! First it's very welcome, it's family managed. Great service. And the pastas are the best pasta I have ever tried. We were in Seattle and decided to stop there on our way home. We are coming back here every time we are around. I WOULD EVEN TAKE A TRIP FROM HOME (La Conner) if I was just craving good pasta. Authentic Food, Fresh ingredients, and a party of flavor for your palate. Simply the best!

Been coming here for consistently flavorful pizza and calzones! My 30 minute drive is worth it. They have the best fresh pesto, even better than mine. Owners are so wonderful, friendly and spirited! Casual almost with a touch of elegance. Vegetarian options are plentiful. We started with a super cheesy garlic bread. The crust was lightly and generously covered in cheese. My hubby's fav is Gaspachi Calzone with it's super garlicky flavor. I did The Greek small pizza which is huge for one person. We finished with the sourcream chocolate cake. And we ordered another pizza togo. We love supporting small businesses especially this one that been around over 20 years! As a fellow restaurant worker, I understand the time it takes to put out quality dishes, so please be patient and understanding i