Kaptain Jimmy's Restaurant & Distillery

Visited Kaptain Jimmy’s Seafood in Agawam and ordered the seafood platter with a side of creamy risotto. The portion size was generous and definitely enough to share, but overall the food was just okay. The biggest thing for me was the lack of flavor. The fried seafood wasn’t very seasoned and also leaned more soggy than crispy, which took away from the experience. I was really hoping for that crunchy, well-seasoned bite you expect from a seafood platter. The risotto was creamy but pretty bland, it didn’t really stand out or add much to the plate. Overall, the food was edible but didn’t wow me. If you prefer bold flavor and extra crispiness, this might not be your go to. I may try something different next time, but this order didn’t hit for me.

It was my first time there; I was very disappointed in the food. I order a seafood platter; with is not cheap. First I notice this huge piece of batter fried fish on top. Second the scallops was tiny with also a lot of batter; given you the false impression of being larger than they were. The shrimp was decent size; not jumbo but only four of them. Third the class were about a 1/2 cup and tasted very dry. Lastly the fries were good but God bless the little amount you received. I had taken my niece there for her birthday. She order lobster and rice. Honestly there should be a law against purchasing 1lb lobsters. We ordered two sodas in the bottles. After I complained about the food the lady removed $7.00 off the bill for the two sodas and I still paid $90 with tip. I only eat seafood whe

90+ tap beers! This whole place is a true American dining/ drinking experience. Employees here are family. A true hidden GEM America is losing places like this daily with new developments. I had drinks. But took the food home. My Aunts really enjoyed the food. Can’t wait to go back and bring the whole family. Free WiFi if you lose phone service there. Fine dining prix menu also the regular menu is huge. Biggest menu I have ever seen.

From the name it might sound like a tourist trap. That being said it is a great restaurant with delicious food. If you eat there on a Tuesday and get their $14.99 special add surf and turf and absolutely delicious! The staff was wonderful very attentive you even get bread with a honey butter while you're waiting for your dinner. I would highly recommend this restaurant. Unfortunately they don't have a distillery in the building any longer as I would have definitely bought a bottle of Kaptain Jimmy's rum.

Have eaten here about a dozen times over the last seven years. I have always had a pretty good experience, in food, atmosphere, and service. There is a fairly wide range of food options to choose from. I had the penne bolognese and several of my family went with fish and chips, with our son having chicken tenders and steak. Several folks had french onion soup. Everyone liked their food. There was some maple butter with the bread which clashed with most of our meals, but an exception overall. Service was slow for a Sunday. Not too many patrons. Once we got rolling, service improved and kept up. The atmosphere is good. It reminds me of the kind of place you might go to while vacationing by the beach. There is a very big bar, complete with a section for live music events, including a dan