K & L 98 HotPot

They provide awesome customer service and the food is never ending. The waitresses will make dipping sauces for you to try! This place pretty good.

I am a regular at this point, Natalie is such a sweet lovely and attentive waiter. The front desk staff is so kind as well. Always a 10/10 and vegan friendly!

K&L 98 Hotpot is an exceptional restaurant, with plenty of vegan and gluten free options available that are delicious. The staff are knowledgeable and the owner/manager is one of the friendliest I've ever met. She takes care to make sure you get incredible service and the food matches that care. I can highly recommend it as one of the best restaurants in Boynton Beach, possibly South Florida, to bring your family. The price is more than fair, and is very clean. For Vegans, there are numerous broths available. I recommend the Japanese Seaweed Miso or the Thai Tom Kar. There is plenty of tofu options and vegetables/mushrooms.

Just wanted to let the owner that I was there on Sunday night using one of my credit card that I don’t normally use. The next day I was notified by my bank that there were charges over $300 on my credit card in Alabama a few times before they locked my card. They said someone sold my card info to the scammer. The only place I used this card was at your restaurant. You might want to keep an eye out and see if your waitress took a picture of your customer credit card and later sold it to a scammer to make extra money. I could be wrong, but just wanted to inform you to keep an eye on it.

We were visiting from out of town, and our friends, who are locals, kept raving about this place. After visiting, I can now see why! K & L 98 HotPot gave us one of the most memorable meals during our week-long trip to Florida. This place is in a strip mall, so I wasn’t expecting much, but honestly, we felt transported the minute we walked inside. The price-to-food and quality ratio was incredible. I had not done a proper hot pot dinner in many years, and this place reminded me why I loved it so much when I did it, friends, years ago. I was impressed with the quality of the toppings — all the veggies, seafood, and sauce you could think of, and everything seemed really fresh. The all-you-can-eat concept works well here, unlike other buffets that cheapen the experience because they use low-