Jumangi's Bistro Cafe

Vibe: Warm, cozy, and eclectically cool. Staff/Owner: Inviting. Makes you feel like you are family. Food: Amazing! I try to get out and about every Saturday. This will most likely be the weekend stop. We ordered Marry Me Chicken, Pepperoni Eggrolls, Crazy Shrimp Ramen Noodle Platter that is perfectly spicy, and the Seafood Boil - without Crawfish (our choice) Everything was seasoned and tasted incredible. The Marry Me Chicken is enough to feed 2, so definitely had to get most of it to go. We're excited for a new spot that isn't just pizza, burgers, or subs - which they do have in case you have a picky eater in your group. Definitely worth it to stop in and try.

We made the trip to eat here after seeing some folks recommending it on a "foodie" page, and let me say, it did not disappoint! I ordered an Italian style sub while my husband ordered a Cuban style dish as well as a bacon fried rice dish. All of the food was SO good we talked about it for days. The flavors blended well and the serving sizes were extremely generous. While we were too full for dessert we made sure to stop at the bakery for some sweets to take home(as well as the Barkery for the pup!) and again found everything to be wonderful. We arrived in between the last of lunchers and the first of the dinner rush and we still received great service from our server(who did great, even though she just started that week) and the owner actually came out to ask if we would be bothered if the

New and different, this place offers a unique menu, along with a bakery, a buffet area and daily specials. Pizzas are made from scratch and are delicious, only a 10-15 minute wait!! Wait time is totally worth the freshness and personalization. Finally- not the same old fast food joints over and over. The staff are pleasant and helpful. Check this place out- there really is something for everyone on the menu.

Today we visited a new Lock Haven eatery. Upon arrival, the owner indicated that they were operating on a limited menu, featuring breakfast items such as sandwiches, eggs, bacon, and toast, or lunch options including slow-roasted pork shoulder (Pernil), rice, and seasoned collards. We selected the lunch option, which proved to be outstanding. The pork shoulder was tender and full of flavor, and the collards were delicious with nice chunks of bacon. The side of crispy rice was also a highlight, richly infused with pork juices. Portions were quite large. The owner provided attentive service, regularly checking in on us while multitasking to train the kitchen staff. It's exciting to think about the potential of this charming bistro and the variety of homemade dishes yet to be tried. We can't

I had a variety of options to choose from and decided on the Paisan. It was fantastic and did not disappoint. I told the staff I would return to have that sandwich again. The restaurant’s décor was beautiful, with a striking ceiling, and the staff were very friendly and efficient.