Judy's Sichuan Cuisine

Another place that I have been wanting to go to; today was the day. It was a quiet atmosphere. There were a few customers inside. I see they do a booming take out service. I was seated promptly. Server asked what I wanted to drink; I got a soda and water. I ordered soup dumplings, scallion pancakes and shrimp lettuce wraps. Food came out as it was ready. The shrimp lettuce wraps is do it yourself. The shrimp was chopped and easy to spoon into the fresh lettuce. The scallion pancake was crispy and chewy. The soup dumplings were delicious. I will be back. Thanks so much.

The food was delicious and the spice level was just right. The Sichuan peppercorn numbing effect was on point. Definitely will come back again.

Out of all the chinease places I've eaten, this has to be the best. I've traveled to China and this seems to be the most authentic yet. The service was great. They were making the wonton in chili oil dumplings next to us and the server said that was their most popular item. We ordered them and we were not disappointed. We also ordered the steamed dumplings and they were amazing. Other ordered included sesame chicken and spicy shrimp fried rice. The plumb wine is so delicious. I cant wait to come back again. They even packed my left overs for me

This place came highly recommended so me and some friends decided to give them a try. This is definitely my new spot for real Chinese food. The wonton in chili oil, steamed dumpling and scallion pancakes were delightfully delicious. The smoked tea duck was nice and crispy without being overbearingly fatty. Give this place a try if you're looking for something different instead of traditional Chinese takeout.

Judy's is a family favorite and has never disappointed us. The staff is friendly and attentive. The food is hands down the best in the region! I know after a long day I can count on Judy's bringing a smiles and a full belly to everyone in my family. There is sure to be something on the menu that will become your next favorite craving! My favorite is the Kung Pao and the dumplings which bring me back to the dumpling houses in California.