Jollof On Point

Thank you so much for the most amazing experience tonight. My husband wouldn’t stop talking about how much he enjoyed every bit of it. The two hours drive was definitely worth it. This is the most tasty and authentic Nigerian food I have ever had in this country. I had the ewa agonyin and my husband had white rice + ayamase and beef stew. We ordered two bowls of okro, and moinmoin to go. It made me feel like I was eating the Moloney Lagos Island ewa agonyin and the okro…… super fresh and tasty. The zobo, meat pie and puffpuff are really nice and tasty as well. My husband approved of every single thing we ate and ordered. Thank you so much for an awesome meal, the conversations, prayers and history (she explained the map on the wall to my Caucasian husband) and he really loved it. I appr

What a great first experience here. I am not familiar with Nigerian food, but no problem, they give 1st timers samples so you get what you like the first time. The food was fantastic. I got the jollaf rice and goat stew and my boyfriend got the fried rice and beef. It was so good I forgot to take a picture before we dug in. The prices are good too. They give you options for different portion sizes, which is perfect for different appetites or if you couldn't decide between you can mix n match. I also loved that the owner /cook came out to greet us personally and explained how she loves people from any culture to come in and enjoy the food. You can tell she believes this by the welcoming environment and helping 1st timers pick something they like. I would strongly recommend giving t

The food was on point as the name of the restaurant show indicates. They give you every food they have to taste your first time visiting their restaurant. They are really authentic and original Nigeria taste, especially their original Nigeria Smokey jolof rice, their red stew (tomatoes stew). Their service is was excellent and friendly.

Have ever been to a restaurant, an African restaurant where you eat fufu with your hand and you nearly chew on your fingers? Yes, you read it right. Jollof On Point at the main entrance of the beautifully preserved city of Frederick is a restaurant like no other before. And if I’m telling you you better believe me. I grew up in the countryside of Ivory Coast and my mom was a great cook. So I know when a cook take pride in their art. At Jollof on Point, forget about the tasty food. The atmosphere, so welcoming. The reception is inviting and friendly. The young and sweet lady who serves food is so soft spoken and she even let let taste the dishes before you place your order. That’s how confident they are in their cooking. I go there at least twice a week. And I enjoy every bit of the bite. M

I'm not overly adventurous when it comes to cuisine, but I'd always been curious about this place whenever I was in this shopping center. I finally decided to give it a try this afternoon and I'm so glad that I did! They asked if it was my first time and when I said yes they gave me a taste of a number of different foods (all delicious). I got the jollof rice, a spicy spinach side, and scoops of beef and goat stews and it was all so good! The owner/chef then came out and gave me a hug and a complimentary pastry dessert made fresh (I'm not special lol, everyone who walked in was greeted like family). It was just a delightful experience, and I love that in our little corner of Maryland we have the opportunity to share with so many different cultures.