Jamms Restaurant Breakfast and Lunch

I recently ordered takeout from Jamms Restaurant and went with the JAMMS Signature Omelette — sautéed beef with onions, mushrooms, and cheddar, topped with their homemade béarnaise sauce. It also comes with your choice of bread and potatoes. I chose hash browns and one of their fresh-made pot breads. The omelette itself was flavorful and filling. The beef was tender, the vegetables were cooked well, and the béarnaise sauce added a rich, buttery finish that brought everything together. It’s a hearty breakfast and definitely one of their standout menu items. The hash browns were okay — I prefer them a bit crispier, and they were softer than I like this time. That said, the portion was generous. The pot bread is always a highlight; it’s one of the things that makes JAMMS unique compared to

My husband and I ordered jamms signature omelet and Benny. All the foods were amazing!!! Price was very reasonable!! Service was great too!! Our coffee never run empty and someone always came by and checked on us. The atmosphere is diner style, so won't be too loud in here. Overall 5 stars !!! We definitely come back here.

This place is like an old friend. Everything from the service to the food is great! The omlettes are delicious and filling. Do yourself a favor and get the raisin pot of bread because it is scrumptious! My mom got the California Club and is still talking about it. Everything on the menu is legit!

Most food is good but I give up on ordering eggs here. If you ask for scrambled soft then you are mostly guaranteed to get firm eggs. I’m tired of ordering eggs and am unable to eat them. I will be looking for a new breakfast place. Can’t continue to waste my hard earned money even though I enjoy the OBrien potatoes and pot of bread.

I can't say enough of how delicious this place was and how nice they were while serving me. Juan was my server and I wasn't sure on what to order but he recommended the Chilaquiles. Best decision ever, ordered them with strips of steak that was deliciously seasoned and cooked. They weren't traditional but it was worth it. The pot of bread was also very delicious, can't wait to bring my family back one of these days