J D's BBQ

Recently I have been traveling back and forth to Dickinson for work and each time someone different has recommended trying this restaurant to me. So on my most recent trip I did just that. I was very pleasantly surprised! I arrived around 5 pm, so early during dinner time. There were few patrons inside at the time, likely because of time and snowy weather. So there was very little noise. I was seated immediately upon entering. I chose the full rack of ribs for my entree, with french fries and coleslaw, which also comes with two pieces of some of the best cornbread I have ever had anywhere! The ribs were very meaty and flavorful, and the table BBQ sauce was very good. Both the fries and coleslaw were excellent as well. The portions were not only excellent, but also plentiful. Had

Great service, food was good and the portions were reasonable for pricing. The atmosphere was pretty laid back and fun. Although some of the seating was in disrepair with torn vinyl on booths and chairs. There were several larger tables that would accommodate larger parties and multiple dining rooms. They had indoor and outdoor seating. They had complimentary peanuts but didn’t get to eat many because the service was fast and we had our food pretty quickly! The mild sauce was a tad spicy if you’re truly looking for a mild but it was a perfect flavoring.

The beans!! I don't eat BBQ beans and we were all fighting over one person's side. I've not had them this good before. Seems like a local mom and pop place. Our brat was good, so was the Hawaiian pulled pork Sammie. Liked the mac and cheese. The BBQ sauce had a huge kick.

How do you coat a fried egg in mayonnaise and make it edible??? I hate mayo and have never once in the 8 times I’ve ordered a burger from J D’s received mayonnaise on any burger. Today I received one with a large amount of mayonnaise and asked for it to be replaced ONLY to be told it was normal and I needed to deal with it and order another one with out mayo.

Going through town, was referred here from the front desk at the Comfort Inn. Just the type of place we like, a place the locals go. Loved the option of multiple meats. My preference was in order: Bratwurst, chicken, brisket, and bonus rib. They were all good though. Had cheese curds and mac-n-cheese (not in the pic) for sides. If you get an option, get the mac-n-cheese. Good selection of beers on tap as well. Did not get our servers name but she was great. She had a South American accent I believe. Super friendly and provided great service. If you like BBQ with some spice and good smoke flavor this was a great stop.