Iron Age Korean Steakhouse - Halcyon

My favorite lunch AYCE Korean BBQ Spot I almost exclusively order beef brisket when I go to Korean BBQ restaurants, so the price point of $24 for AYCE is a steal. There are 3 beef options for lunch: beef brisket, beef bulgogi and Hawaiian beef bulgogi. 6 options for pork, and 3 options for chicken. I’ve tried all the beef and chicken options and they’re all really good value for the money. Dinner menu has a bit more variety, they have steak on menu. But because I prefer to pay for better quality cuts of meat, the steak options are irrelevant to me. I spend a lot of money eating at other Wagyu AYCE restaurants, so obviously I can’t say the meat quality here is top notch. But for the price you pay, Iron Age delivers. It’s a decent spot for groups of friends and family to come and enjoy

First time dining at Iron Age and it exceeded our expectations. The food was delicious and well-seasoned, and the service was outstanding from start to finish. The staff made us feel welcome and took great care of us. We will definitely be back!

Not our first time, but the food was indeed amazing as always, always feels like tasting for the first time!!! The atmosphere was great and great lighting, also the environment was clean and elegant. Our server Javier was incredible with the service and speed of delivery of the meats, he was funny and gave his suggestions when I was in confusion. The experience was 100/10 once again!!! Give javi and raise too by the way!!!

I went on the night of my homecoming and immediately got seated. The food was amazing. The atmosphere was electric and the music was lively. I would highly recommend the beef bulgogi. Our server was Omar and he gave us excellent service; very attentive, conversational, experienced, and funny. We had such a good time. Will be coming again very soon.

Iron Age in Cumming is awesome. The food is always fresh and flavorful, the meats are great, and the sides are just as good. The vibe is fun and lively, and the staff is friendly and helpful without being overbearing. Such a solid spot for Korean BBQ—definitely coming back.