Indian Chilli

Apollo fish is the best. Chicken 65 was okay. Veg starters veg Manchurian and paneer chilli was average. Malai kofta hai had just 3 small koftas. Chicken Chettinad also had 4 chicken peices. Upon asking they gave us one more order of chicken chettinad. Naans were very soft and freshly made. The server was very polite. Overall a good experience.

My experience in this restaurant was fantastic! I am an 8 year old and i hate spicy food but the spice level at this place exactly met my level! I ordered Shrimp 65 which was amazingly delicious. The shrimp was crunchy from outside and soft inside and the taste was ecstatic!! I also ordered some paneer kebabs. They brought me a sizzling dish which was colorful and equally delicious!! I also tasted a little bit of what my parents ordered. They did order some really spicy food but I loved the flavor of their dishes as well!! I highly recommend this restaurant to other kids. Just mention the spice level you need and they'll get you the exact flavorful dish right on time!!

Brought my mother here for dinner and we had a delicious meal and lovely experience! Gobi Manchuria was our favorite! Entrees were lamb Tikka masala and I asked for a special order of methi mutter malai paneer - both were super yummy! Definitely try the masala tea and the mango lassi! Left full and happy 😊 our waiter was very sweet and guided us well. Thank you for a great treat!

In this time we ordered the food with Indian spice. The food was good. The Chi Nadu curry was really nice with the Tadka. The garlic naan and roti was also good vegetarian biryani was also ordered with Indian spice and it was really spicy so but it was it taste better with Indian spice level. It was a busy day with a lot of people, but they made it. They made sure that they gave a good proper indication that it’s going to be a little bit delayed and also so well.

My wife and I had an utterly deplorable experience at this restaurant. Despite being the only customers, we were greeted not just with rudeness but with a complete lack of professionalism. Right at the entrance, we were met by a day-old Uber Eats order abandoned on the floor (I have a pic taken of it), setting the tone for the neglect to come. When we requested a specific table, the host snapped, “That table is too big for you,” treating us like we were unworthy of basic courtesy. The service only worsened—no smiles, no warmth, just a condescending attitude that made us feel like we were begging for a free meal at a soup kitchen. Honestly, soup kitchens show more respect and care. Unlike the forgotten Uber Eats bag, which at least didn’t frown or show frustration, the staff’s demeanor was