IHOP

IHOP is only as good as the team running it, and this location is exceptional. The staff are friendly and efficient, and the atmosphere feels welcoming instead of chaotic. The manager, Jammie, clearly sets a high standard while still creating a positive environment for both guests and employees. Highly recommend this IHOP if you want great service and a well-run restaurant!

I had warning not to go here when the Chilis next door is completely packed and this place had nothing. We were the 2nd table in the building. Literally us and one other table. We walk in took 10 mins to even be talked to. No worries I do notice they have virtually no staff so I can understand slower service. We get sat down and drinks are ordered (they had hardly any choices since Christmas wiped them out also understandable) However, what is not acceptable is using the same oil for at least all day but with how my food tasted and ultimately came out I'd say at least a couple day old oil. Breakfast foods that were ordered did come out looking good and honestly had very little to no complaints on them. The biscuit was absolutely saturated in oil and if I had to assume based on flavor was

We had dinner at IHOP in Canon City last night. Our server, Diana, was exceptional! She was friendly, hospitable, responsive to our needs, and efficient! While our meal was budget friendly, it was very good. Our server, Diana, made it a 5 star meal with her exceptional service. Thank you Diana!

Shelby was our wait staff today and she was phenomenal. She stayed up on our table and frequently stopped to check on us being the only server and having other tables. Colby was the cook and that guy whipped up some AMAZING food. Will be back

Wait time was like 3 minutes and the staff was super friendly and accurate. Food was good and service was fast. IHOP management was exceptional, it was a dark haired lady who you could hear in the kitchen/prep area, she was super encouraging and kind to the employees. She kept saying “we need” not get me or I need. There was an ordered that you heard her tell the staff kindly that it was plated wrong and she told them why and how to do it for next time, I think it was something about not putting a topping on that the customers do it at the table… but she explained it in a kind way and said “no worries stuff happens and we will get it next time”. IHOP Don’t let that lady go!