I Love You A Brunch

Tried a wonderful brunch restaurant. The place was as busy as it gets when we walked in the door, but we were able to find one open table in the back!! I tried the Somerset sunrise and it was great, except the eggs were a little more runny then I normally get! The biscuit and gravy were delicious and the pancakes were very good! The Mrs opted for a sweet crepe with fruit and cream and a savory crepe with ham and cheese. The service was good considering how busy they were! We will be back to try more options!

really good food and great service. our waitress was very accommodating of my girlfriend’s soy allergy! the inside is very pretty with paintings on the walls. would recommend for a quick yummy breakfast!

Don't come here expecting mom and pops heavy greasy breakfast. You can still get your fix of gravy and eggs, but can add a side of the fancy stuff. Lots of fruit and veggies; lightweight, but filling. I left feeling comfortable and not hungry. Everyone seems very welcome. There was a family with small kids sitting next to a table of tattooed sleeveless shirt working men. I had the omelette, husband had the breakfast bowl, we split some of the best French toast we ever had. Will definitely come back. It's one of the only real breakfast places left in town and definitely the only one left actually eating at.

My husband and I have eaten here several times. We have enjoyed eggs Benedict, pesto eggs, waffles, French toast, breakfast bowls and have found them all to be excellent quality food. The staff is friendly, helpful in explaining some of the dishes and service is very good. It is a wonderful restaurant to have in Somerset and we are regular customers.

First I'd like to start off saying that this place was very cool and trendy. The wait staff was very courteous and attentive. The restaurant and bathrooms were very clean. We had high hopes. Sadly, the food fell far short. There is a lot of potential if more thought was put toward the quality of ingredients. The bread used for the avocado toast should be more hearty to handle the texture of the avocado. It was very, very soggy. The bacon had zero flavor. The pancakes tasted like flour and not a good quality mix. Sadly the gravy tasted just out of a bag - bland. The potatoes had no flavor and just fake chunks that were fried. Again, the idea of this little place is very cool. If more effort was put into the food, for example using quality, fresh ingredients and actually making