Home Pie Bakery & Cafe

Just happened to catch that one a couple of days ago.it was super delicious! The owner, Patty, was very attentive and bakes everything fresh! The chicken pot pies were flakey and moist. The beef empanadas were flakey, soft super fresh and delicious! Can't say enough about it. She bakes all kinds of pies. The slice of cheese cake, pound cake,and chocolate chip cookies are most yummy! Southern freshness. It's a very small clean and welcoming little shop. It is in an industrial area. Do not let the place fool you! I truly recommend it to everyone! Great for aquick stop, grab, and go lunch. Thank you, Ms Patty! Support our small businesses! God bless!

Amazing Find. Patsy, the owner is wonderful on our first visit. We had her pot pie, chicken and mushroom and chicken and vegetables then got the sampler box of pies spoke with her a little bit. Fell in love at first bite.

Kinda cool that it’s tucked away in a business/industrial area…like a hidden gem. Chicken pot pie was gooood. Chicken chunks, veggies, buttery crust and it wasn’t soupy or salty…just done right! The atmosphere wasn’t fancy or anything, but that’s totally okay with me since it’s all about the delicious menu. The lady that served us was very sweet and courteous. We’ll be back for sure!!

Absolutely amazing food and Miss Patty is the nicest person in the world, just an absolutely amazing human being. Her chicken pot pies are the best and they sell out fast, always made fresh, with an amazing crust with the best ingredients. Nothing compares to her chicken pot pies. She also has some great sandwiches, the best gluten-free cookies, pies, and other baked goods. She also has a great variety of pies available to order for Thanksgiving! Absolutely one of the best kept secrets of the Inland Empire!

I got a classic chicken and vegetables pot pie. It was really tasty. I was handed my super hot pie within seconds of ordering (before my card was done processing). The only issue I had with it was that the bottom crust was so soggy that I could hardly tell there was one. It just became part of the soup inside. The flavors were great though. You can tell they are made with quality ingredients.