Hillyndale Road Farm & Bakery

Michelle is a passionate baker who puts her heart into making some of the best goodies in town. My favorite would be her scones and sourdough cinnamon buns (Absolutely one of a kind). Everytime I order from her I am never disappointed. 10000% recommend ordering from her or visiting her at the local farmers markets.

Hillyndale Road Farm & Bakery's sourdough is the *only* bread my 16-year-old will eat. Finding something with substance to eat for breakfast and lunch was a bit of a chore, but no more! Turns out his parents love it as well so we're now twice weekly customers (Saturday farmer's market and Wednesday pick-up).

We bought some focaccia with sundried tomatoes, some sourdough bread and some everything bread! Was all amazing !! The focaccia was soft and really tasty! Michelle uses just high quality ingredients and the love she put in her work is incredible! Thank you for your work Michelle!

Focaccia breads are so good! Lemon blueberry scones are the best ever. Great service, great communication and some of the best baked foods around! A must try for sure.

I am obsessed with this sourdough bread! I have been getting one almost every week. I basically need two, as I finish the first by Wednesday. Makes me wonder why I was ever eating store bought. And I know this bread has minimal ingredients, which is what we are all looking for these days. Made with love and integrity for health, 10/10 ❤️