Guido's Pizza Parlor

Havent gone here in years because they have gotten way more expensive than other around them. Decided to pick some food up on my way home from and eat at home. When I got home, everything was burnt to shit. Everything. The man, pretty sure one of the owners, literally saw everything was burnt, wrapped it up tight, and then handed it to me and charged full price. Use to be one of the best in the area, now they just don't give a shit and are expensive. Won't be going back until there's a new owner or sold.

Whoever said the garlic knots were overcooked and burnt lied so hard. These are absolutely perfect, and whoever said the people that run the place aren’t Italian, NEWS FLASH not all pizza places are run by italians. Relax Karens, thanks for great garlic knots. (i’m fully italian trust)

Absolutely love this place. Pizza is always nice and crispy, thin too. Some people aren’t a big fan of grease but I’m a sucker for a good thin greasy slice of pie. Absolutely delicious.

On October 28, 2023, I had to go to urgent care and was waiting there for over three hours to get care because I wasn't feeling well. Afterwards, I decided to get some fast food, so I won't have to cook after waiting so long at the urgent care. I decided to a pizza parlor named Guido's Pizza Parlor in Walden, N.Y. The first thing I noticed is that they're not Italians cooks, so was a little bit skeptical about the taste of the pizza, garlic knots and Calzone's flavor. I'm used to eating the pizza and everything else Italian from New York City, so I'm very choosy about where I eat these things. First and foremost, they took a long time to just warm up the food because the food wasn't just made. I didn't mind because I chose this place so had to wait. Then I was charged a higher price than e

My husband and I come here weekly. We love the food and the owners.