Guido's Pizza

I haven't dined in so im giving the benefit of the doubt for atmosphere. There pizza is my go too now. I actually eat my crust! Every slice has a good amount of toppings. Healthy amount of cheese. Small is an eleven inch.It runs about twenty bucks average.

Food was very good, great texture, full of taste, fresh ingredients, fast and pleasant service, clean look but the coolest part is the very old antique atmosphere. Extremely rustic feel with a gift shop to match.

I had an amazing Stromboli (much like Calzone I’ve had in other pizza places) with ham, pepperoni, sausage, black olives, green peppers, mozzarella, and sauce in a tasty crispy yet chewy handmade bread crust. My wife had a mini meal of baked meatballs smothered with tomato sauce and cheese with fresh toasted garlic bread. I joined it with a delightfully good and cold Hefeweizen by King St Brewing Co while she enjoyed a Michelob Ultra both delivered with cold tall glasses. Also we shared a fresh Italian dinner salad with meat, cheese and olives. Our waitress was nice and prompt despite being quite busy with guests for a Wednesday evening. Highly recommend and within walking distance of the Fairfield Inn we stayed in and other overnight accommodations of Anchorage AK.

Evening pizza dinner for 6 and were seated immediately. Pizza was stellar as always, service was prompt and friendly. They had some sort of live bluegrass band playing, sounded like they were practicing. The music was fine and unobtrusive. 10/10 would recommend.

Just received our delivery. Oh my! Delicious! Well packed and presented. The phone ordering experience was so courteous, up beat and patient! Last but not least—the young man who is was their in-house delivery person—👍🏽I would show photos but most is gone! Ordered Veal Spaghetti (dinner salad fresh tasty garlic bread), Chef’s mistake pizza, carrot cake, peanut butter pie—Atmosphere was great! Well packed were at home!😂 But have eaten at the spot and it was great also.