Gringo Jack's

We stopped in at the recommendation of a store shop clerk, we wanted a kid friendly place that wasn’t only pizza. Plenty of parking in the back of the. Restaurant, not just street parking. Quick to get a table for 5, hostess Sat is quick. Wasn’t very crowded. Our server was quick to say hello and we ordered our food. No apps, they give chips and salsa. The chips are great, fresh and home made, the salsa is okay, not spicy at all but it’s chunky. The spicy margarita was perfect! Ask for some hot sauce for your food, it adds the perfect touch of spice, not over powering, although the food was delicious. The chicken club with bacon and hand cut fries sounds basic but it was amazing. The chicken power bowl could use something extra, it’s light but ate with chips and added to experience. The c

I’m surprised at some of these low star reviews. Came here for lunch, for the first time after coming to Manchester for many years. Atmosphere is fantastic. Great Mexican vibe in an old Vermont farmhouse. Wide plank floors, festive decor. What could be better!? Some people have questioned the prices… I guess they need to go to Taco Bell. You’re in an upscale Vermont town. You should expect to tack on five dollars to an entree up here. We found the meal to be delicious. Burrito and Chimichanga. Service was fabulous, Camille was our waitress, and she couldn’t have been more smiley and adorable. Made recommendations that we all loved. And the margaritas were fantastic!

We enjoyed our meals and the atmosphere was chill and pleasant. Our waitress was excellent- checked on us multiple times and gave us just the right amount of attention. We had the guac and chips (great!), cheese quesadillas (excellent), and quinoa avocado salad (pretty good but not great). Plenty of parking, indoor and outdoor seating, and comfortable seating.

Service is great, food is a little pricey but good quality. I was very happy to see beans that were not refried beans in my burrito! The only part that really upset us was the non-cash fee of $5.42. I have never seen such a fee on a restaurant bill. So if you eat here, bring cash, and make sure they take that fee off, because it was on our check even though we never indicated we would be paying by card.

Reasonably good Mexican. The highlight was the fish tacos and smoked pork tacos. The guacamole was a little too acidic and diced not smooth. The enchilads came with baby shrimp, not the regular shrimp in other dishes. I wish I knew that was disclosed I would not have ordered that. Otherwise good atmosphere and cool building.