Greek Islands

Great place to eat . Delicious food, good vegetarian options, fair prices, attractive atmosphere and pleasant staff. Highly recommended

I have been coming here for years. Always a great time with authentic homemade delicious Greek food. It’s a welcoming family atmosphere. The staff are all friendly and helpful. The restaurant is always very clean. You can’t go wrong with anything you order from the menu. A few standouts are the octopus, the spreads sampler, and the Honey Cheese Pie Triangles. They only use the best quality ingredients which is reflected in the superior taste. Always a 5 star experience.

Wow!!! This restaurant has been here for 20 years and you can tell from the love and passion in how they serve and treat customers! Food was amazing! Perfect for a family dinner. The Branzino was fresh and well prepared. Appetizers (calamari, bread and chick peas) were great. Parking on the street or residential. Definitely coming back!

OUTSTANDING! This restaurant is a hidden gem in plain sight. It is on the border of Queens and is worth the trip no matter where you are coming from. It is a very cozy restaurant with Greek island charm. The owner, Giorgos, is there to greet and welcome you. He has a large assortment of Greek wines to offer you to start off with and is very knowledgeable. The food is in a class by itself. Everything from the Grilled Octopus appetizer or the Fried Saganaki to the Mousaka or Lamb chops are cooked to perfection. But the real charm is in the array of fresh fish specials of the day that taste amazing. Everything we ordered was seasoned to perfection but if you prefer to alter the seasoning to your taste or need, all you need to do is ask and it will be done. Be sure to enjoy the desert. They

On behalf of The Center for the Women of New York, I want to extend a huge thank you to Greek Islands for their incredibly generous and delicious donation to our Taste of the World at Fort Totten gala. They provided mini spinach and feta pies as well as mini cheese pies that were an absolute delight. The flaky, buttery phyllo dough was perfectly crisp and each bite was filled with savory, flavorful fillings. The balance of spinach and feta was excellent, and the cheese pies were rich and satisfying. Our guests couldn't get enough of them! It is because of beloved local businesses like Greek Islands that we are able to successfully raise vital funds for our mission of supporting women in the New York community. Their commitment to giving back shows a true dedication to the neighborhood, a