Grammas Pizza Withamsville

Ordered delivery on dec13th during the level 2 snow emergency. All I got was the alfredo, garlic bread, and a sprite. Food got to me very fast only about half an hour, and was still so hot that I had to let it cool after I got it! Garlic bread was a little lackluster but the alfredo was pretty good.

Order two mushroom Hoagies what fries extra mushroom sauce which I always get usually perfect I don't know who was cooking today but it was swimming and mushroom sauce disgusting the driver may as well call me a liar I put the tip on the phone and she told me I had to sign and put the tip in again I told her I read already did and she said no you didn't if you don't want to tip that's fine start to walk away with my food. Very rude I guess I will have to find a new place😡 can't believe how rude the delivery driver was I wouldn't lie about tipping

On November 2nd at 12:40 pm my husband ordered 2 hoagie 2 fry special. Picked up at 1:00 pm. He brought it home and I opened the fries and both order of fries were dark and greasy. I called Grammas and told them my fries were not fresh. I spoke with a girl, told her the problem and she handed the phone to a male employee. I told him the fries were not fresh. He said they were made to order. I asked him why the fries were dark and greasy. His RESPONSE WAS They have been busy ALL WEEK AND THAT THE OIL IS DARK BECAUSE IT IS DIRTY. Then I replied if the oil is DIRTY why are you making fries with DIRTY OIL?!! THEN he said I didn't say it was dirty. I said you're lying because you just said it was dirty oil. My husband is a witness because I had the employee on speaker phone. He caught himself

In my opinion, this is the best pizza. I get the calzone too. They have great sauce and the best chesse. When family comes from out of state , it is a must have. For myself the Supreme calzone, my wife like pizza, bacon and pepperoni. If you have a family they have a monster 'big mamma' that will feed everyone.

Disappointing Experience On July 7th, 2024, we ordered a Deluxe Pizza without green peppers from Grammas Pizza place where we place a carry order twice a week. To our disappointment, the pizza was predominantly covered with cheese and mushrooms, with hardly any sausage or pepperoni. When we brought this to the attention of a young team member with blonde hair and a hat, he refused to remake the pizza. He mentioned they were out of bacon and shockingly expressed indifference about potentially losing our business. Adding to our dismay, the team member ran his finger through one of the squares to check for toppings, a gesture we found unprofessional and unsanitary. One bad experience like this can indeed influence word-of-mouth reputation, and businesses can start to lose customers. We ho