Goi Cuon
San Diego, CA · Vietnamese restaurant
- Address
- Goi Cuon, 420 Robinson Ave, San Diego, CA 92103
- Phone
- (619) 230-5666
- Website
- goicuonsd.com/?utm_source=google
- Status
- Closed · Opens 10 AM
Goi Cuon is a restaurant located in San Diego, CA. It is one of 3,838 restaurants listed in San Diego. Its 4.6-star rating is above the San Diego city average of 4.3 stars. There are 10 photos associated with this location.
About Goi Cuon
GOI CUON is a Vietnamese restaurant that is located at Hillcrest, San Diego. We were famous for our Fresh Spring Rolls, Pho Roll, Crepes Rolls, Vietnamese Sandwiches (Bánh Mì), Chicken Noodle Soup, and Vegan Noodle Soup. Now, customers love our new... More
Hours
| Saturday | 10 AM–10 PM |
Customer Reviews
Great clean place the food is very good and tasty the prices are very reasonable first time here and will definitely come back again, I really recommend this place . It has like a 50 person capacity but we had no problem with the seating
Pretty solid place for Vietnamese food! I got the Pho Rolls Grilled Shrimp, Special Goi Cuon, and Pork Sausage Crispy Spring Rolls, along with a Thai tea with coconut milk. One fewer star because some of the veggies were brown.
I got my order to go and ordered the veggie Pho with chicken broth base and a fresh lemonade. I got home and saw that everything was packed well. The lemonade was so fresh with just the right sugary sweetness. The pho… oh my gosh, the flavor was outstanding! The broth was a rich chicken soup flavor, the veggies were super fresh and the vegan ham & fried tofu were so well seasoned. I mean, I am a huge pho lover and I thought their pho was one of the best I’ve had. I will be coming back here soon to try their fresh rolls!
The food is always great! There are a wide variety of vegetarian and vegan choices on the menu. The service is friendly and efficient and the prices are amazingly low. If you are new to Vietnamese food try one of the combo platters. They have a little bit of everything. The dining room is pretty basic but I eat there for the food and value for the money.
The quality of food has gone down severely. Half of the pork was gristle /fat and had to be spit out. The shrimp pho roll was puny and tasted bad/unfresh. I didn’t bother to finish it. The tables and floors feel sticky. Hearing one of the cooks in the kitchen hacking up a lung while she worked over the food was 🤮, and exactly the same experience I told myself not to come back here several months aho. Bathroom is typically neglected. For $18+ go down to anyone of the other restaurants on Fifth Ave. I used to love the food here. It’s just not worth it anymore. I hope o don’t forget again how bad this place sucks.
Accessibility & Amenities
Services
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