Gino's Pizza Place

We are in from out of town ( although I grew up around here) and wanted good 'Buffalo' pizza. We're so glad we chose Gino's! Everything about the pepperoni, mushroom, olive, onion, and sausage pizza was absolutely perfect, from the the generous amount of toppings to the perfectly baked crust (no one in the Southern Tier gets the middle cooked thoroughly). My husband surprised me by also ordering wings and they were delicious...crispy cooked and sauced properly. Great job!

I tried Gino's Sicilian Pizza for the first time and went with their Sicilian pizza — and wow, I’m so impressed! 🍕😍 If you’re a fan of a thicker crust and a more doughy, hearty pizza, this is definitely the place for you. Every bite was flavorful, cheesy, and perfectly baked, with that classic Sicilian texture that just melts in your mouth 🧀🔥 The pizza is filling and satisfying, perfect for sharing or enjoying all to yourself if you’re really hungry 😋 The toppings were fresh, the sauce had great flavor, and the crust had that ideal balance of soft inside and slight crisp on the edges 🍅✨ Overall, my first experience here was fantastic, and I’ll absolutely be coming back for more. If you haven’t tried Gino’s Sicilian pizza yet, you’re seriously missing out — highly recommend giving it a try!

Recently moved nearby, roommates said they were not too happy, so I didnt bother , then one day I decided to give it a try, ordered a stinger, man with heavy accent said he wouldnt make a half sub, even tho its on the menu also on the website for order etc... so I decide to get the whole sub... ends up costing an even $17 and was skimpy esp for such a high cost , you would think with all the competition nearby they would care. . Seemed to be one whole chicken finger split through the entire whole sub and steak was skimpy as well.. I dont usually bother with reviews but I felt this one was necessary.

I tried Gino's for the first time and got their Sicilian pizza. I absolutely love it and if you like a thicker crust and a thicker doughed pizza, you'll love it too. I definitely recommend it

Last time getting food from Gino's. No consistency an the attached picture if you can identify it, its supposed to be a calzone. They charge $.92 per ingredient and the worst part about it is that there was 1 partial anchovy, 3 bits of peppers and a few black olives. The cheese was watery and the entire calzone was mostly dough and burnt. The whole section at the bottom is all dough.