Francois Caribbean Cuisine

Ordered through doordash. Got the Haitian spaghetti, it was good but did not come with the egg as per the description and some of the spaghetti was burnt. The portion size for the cost of the spaghetti was not worth it . The rice and beans was very flavorful and so was the pork!

It’s not a rack of Haitian spots in the DC area, & Baltimore. So when I seen this spot, I had to pull up!! For all my good Haitian folks, those who like Haitian food, & if you want to try Haitian food…this is your spot!! . Where I am: @francoiscaribbeancusine . Location Reviewed: 218 N. Liberty St, Baltimore M.D. . Items Reviewed: STAMP!! Their Oxtail Meal ($27.95 stewed oxtails with peppers, onions, Diri Djon Djon black rice, & cabbage). Tender well seasoned oxtails, a hearty rice, & flavorful cabbage!! STAMP!! Their Griot ($20 fried pork shoulder with onions, peppers, plantains, & a Pikliz slaw). Well fried, & crispy pork, & a spicy HOT slaw!! The plantains were DELICIOUS. STAMP!! Their Haitian Cheesesteak ($14.99 with beef, peppers, boom boom sauce, in between coco bread). This is a m

This food was really delicious. I am very impressed with the quantity portion size of this food it's worth it. I ordered the fired turkey bake mac & cheese 🧀 black rice with peas 🫛 and haitian style spinach veges. The turkey was very soft. Everything tasted good. The location might be difficult to find parking but it's worth spinning the block. Customer service is an A plus. He explained and showed each food making my decision extra easy to choose. Also inside is not dine in but you can take a quick bite. I surely will be back.. I also ordered a natural juice. Very sweet and flavorful. Total cost $26.00 but worth it. Heavy plate!

DO NOT EAT FROM THEM I feel robbed!! I spent $28 on the goat meal THERE IS LITERALLY 5 PIECES OF TINY GOAT MEAT (yes I counted them) TWO PEICES WERE FAT. They gave me a bed of rice that was so dry ! I WOULD NEVER EAT HERE AGAIN . Also I saw a baby rat in there while I was waiting on my food

The legume and beef was salty; the mushrooms rice was salty the turkey had a lot hair on it and wasn't seasoned right plus barely any meat mostly bones; the fried plantains was the only thing not salty it was unsalted and nasty. Waste around $30.00 for my meal wanted to support my people. My creole maybe bad buy my cooking is way better. If I go to a haitian restaurant and my cooking is ten thousand better then we have a problem.. very disrespectful. I even asked my cousin why he lied to me say this restaurant food was really good and his response was maybe the regular chief is not in town. That was the 1st and last time I will go to that restaurant.