Ferri's Pizza

Drive by often figured I’d give it a try, very difficult to deal with. Gotta check there facebook to see if they are at full menu, no credit cards expected, no large bills. No indoor dining. At this point why even open? Too many rules. I had to go to the local gas station for cash. And after all this I was hoping the food would be good, wrong. Mediocre at best, not really a good example of old forge style pizza.

Some of my favorite old forge style square pizza of all time. Especially the pepperoni. They don't just add slices of pepperoni, they also chop up pepperoni as well, so you get pepperoni in every bite, without it being too much. The white with broccoli, or onions, or both is also incredible. The people that work there are always so nice, & helpful. You can't forget about the potato pizza, that's only available during lent. It's to die for 🤤🤤 my mouth is watering just typing this. Gonna have to call them. I have found if a place only takes cash, it's gonna be some of the best food you've ever had.

This used to be my favorite pizza from my childhood when it was located in Taylor. When I found that they were still opened but in a different location, I drove 2 hours to try it. And it was everything I remembered!!!! Delicious! Highly recommended❤️ I will be getting this pizza every chance I get.

An 'experience' just walking around the place. I started going to Ferri's in the 70's when they had a place on top of Taylor hill. Working 3-11 p on railroad, I would get 2 slices and a foot long hot dog. The pizza is crispy, sauce sweet .. and yes, American cheese w maybe a hint of .. romano .. not sure.

Its been many many years since I had Ferris Pizza. Im a die hard for anything buffalo wing. When I heard they had a buffalo wing pizza, I was intrigued. When I gave my card to the girl, it was my fault to not notice that its cash only. I can understand why.. Credit Card transaction commission can add up. The girl gave me back my change and said, "$3 is your change". No.. "Enjoy, Have a good night". When I got home, I didnt realize the overkill of celery on the pizza. It was incredibly messy and when I ate it, there was a lot of dried out blue cheese chunks. I threw away more than half of the tray. It was a waste of money which infuriated me the most. Sometimes change isnt good.