Farmhaus

I took a slight detour to Granite Bay for two reasons #1 to eat at the Farmhaus Restaurant and #2 to see my old stomping friends, Bric Mantle and his brother Brac at their little curio shop, The Dead Cat there on the main drag. After a nice visit remembering things best forgotten, I headed straight to the Farmhaus restaurant and had an amazing dinner, the half chicken was perfectly cooked, and huge by anyone's standards, so I had them package half of it for later before it even hit my plate. Was the Farmhaus worth the detour...hell yes, and even more so..well worth 5 ☆☆☆☆☆!

Farmhaus saved my 50th birthday! I thought I had a reservation for 15 people at a local Italian restaurant next to the Galleria Mall in Roseville. Apparently, they didn’t bother to tell me that they couldn’t accommodate my group and I only found out by calling the day before to ask if I could add two more people. I was stuck with no place to go and nowhere that’s nice enough for a 50th birthday celebration with a private room. A friend suggested we try Farmhaus, so I called and was immediately met with a cheerful voice and genuinely concerned hostess. She said she’d take care of my group and they’d put us in the back building so we could have a private room. She wasn’t joking! We arrived the next night to find a gorgeous place all to ourselves, a fire in the fireplace, a private bathroom,

Farmhaus is such a great spot. The food is fresh, thoughtfully prepared, and full of flavor you can really taste the quality of the ingredients. Everything feels wholesome without sacrificing taste. The atmosphere is inviting, the service is friendly, and it’s the kind of place you feel good about eating at. A true local favorite and absolutely worth a visit. Highly recommend!

This is a hidden gem of a restaurant in Granite Bay (east of Sacramento, CA) for its welcoming farmhouse atmosphere and housemade menu items. The rustic place, and friendly vibe from our Server, Antonio, made this a wonderful experience. We had several "daily bread" choices as specials of the day, and about 10 other items that each sounded delicious. I settled on the pastrami sandwich with its housemade rustic rye bread with grilled red onion and seared lean pastrami. No disappointment with that choice. It's a nice luncheon place, yet with the nice wine selection to accompany their menu items, dinner would be a pleasure as well.

Both indoor and outdoor seating are nice. The waitresses were very friendly and helpful. Food was delicious. No complaints.