Emerald Mallard

Sloppy burger. Ordered the Oklahoma burger and they brought a different one out. When I said it was the wrong one, they started to be rude and then brought out a very sloppy burger to the point we didn’t even eat it, even after I voluntarily went up to pay the difference in price. Over $50 for burgers and rude service.

Solid smash burger. I had heard so much about this place, so was excited to check it out. We split a chicken sandwich and a smash burger. The smash burger was quite good, the chicken sandwich was okay-not-great. Overall I'm not sure I'd come back based on the price; each of us got a sandwich and a beer, and with tip it came out to over $50. Not a bad experience though!

Good food. I don't want to start with negativity, but in case the owners/chefs read: the salt needs be adjusted in one of the burger variants. That just made me take away one star. Other than that, all good 👍 Nice spot with indoor and outdoor sitting. They share sitting space/co-own the Humble Sea Tavern. They have rotating specials. This time, I tried the Nashville Chicken. Very good flavor and taste. This is 5/5. Also took few bites from my partner's beef burger. Insane amount of salt in on th patty as well as the salty sauce/gravy. May be accidental pour. That is 3/5.

Been trying to get my teeth into his Bordelaise Smash Burger for a year now. Went to the New Bohemia brewing Company one week after he stopped serving there, then they closed. Came by the new location right after it opened last year but it wasn't on the menu. I all but gave up. Came back to the area and thought I'd try one last time and BAM💥there it was! Other than being a little skimpy with the delicious sauce it did not disappoint. Also ordered the Nashville chicken sandwich. High quality chicken thigh and good fry but very little spice. The cannoli are awesome, the cream is amazing. I suggest the chocolate chip.

A review couldn’t possibly describe how incredible Emerald Mallard is - you really have to try it for yourself. After visiting over a dozen times (so far), I can confirm that everything they touch turns to gold. Whether something is added to the menu, or made on a one-off occasion, it’s going to be the best example of whatever it is. Take the smash burger for example. I like burgers, but I never craved them. Now, this burger is on my mind every day. The same goes for the plates, the salads, the focaccia, the cannolis, and everything else Bread Boy dreams up!