El Barco Mexican & Latin Restaurant

I had such a wonderful experience at El Barco Restaurant. I ordered the coconut red tilapia with rice, beans, salad, and fried ripe plantains, and every bite was absolutely delicious. The flavors were rich and comforting, and the plate was beautifully prepared. The staff was incredibly friendly and patient. I usually eat only plant based foods, and even though I was in a pinch in a small town and very hungry, they went above and beyond to accommodate my needs. They removed the shrimp from the dish without hesitation. The cook even came out personally to speak with me to make sure everything would be just right. That level of care really makes a difference. One of the biggest wins for me is that none of their beans are cooked with pork or lard. That alone deserves a big Woooo hooooo.

This place is new & definitely worth a try. I’ve been twice since they opened and the food/service was great both times. Someone in a previous review said that this place doesn’t have burritos; that’s a lie because that’s what I ordered my first trip (it was great; ate half at the restaurant & the rest the next day). Inside has been redecorated & looks much better than the previous restaurant. Check the menu online before giving this place a try—it’s not a “typical” Mexican restaurant.

Arrived hungry and tired at about 3:30pm and was served by the ever so kind Carlos, and later entertained by his cute cousins J and C. Good was delicious, prices very fair, and atmosphere was awesome because at 3:30pm, not too many people were there. Had a great late lunch, lifted my spirits, filled my tummy, and I left very satisfied.

The portions are generous and prices are reasonable. Authentic Latin food. I’d go out of my way to stop there again.

This is definitely not a Mexican restaurant! The food is not bad to be Central American, I wish they would just promote it as what it really is and that way customers won't go in there expecting otherwise.