Edward's Steakhouse

Me and my husband went as 1st timers on our anniversary. Everything was great, Amaya knew the menu well, helped me with my selection because she had tried what was offered. Katie was assisting but she was also very pleasant, she was new but clearly took pride in her role. The live music was pretty good, i know everything that played/ was performed. To top it all off the ladies brought us a slice of cheese cake and an anniversary card. Definately will be sharing my experience with all.

Let me start off first by saying the atmosphere was great, the ambient lighting was perfect and gives a great old school steakhouse theme. Now, my service was lackadaisical. With lots of disregard to myself and my wife. It took 45 min to get apps, 1hr to get a drink. Canceled our order after 2hrs of waiting. The place had maybe 25 people in it. Did not get a chance to try “Clarksville’s best steakhouse”. Absolutely ridiculous. After we said, “cancel our order” magically the food was ready, right then and there. The waiter proceeded to laugh at our bill, and disregarded us the entire night. Apps came out cold. Personally will not be coming back, a HUGE let down and would not recommend to couples trying to enjoy a night out together. Additionally, tables of 6 or more were the priority and ev

Such an awesome experience! We were greeted promptly, and escorted to our table. After we were seated, we recieved a brief introduction about the restaurant. The dining area was beautiful and had a great vibe, featuring a piano playing in the background and later live music. Amaya took very good care of us. She was friendly, attentive and professional. Everything that we ordered turned out so delicious even the drinks. What made this experience even more special was when they brought out a slice of cheesecake with a single candle and a birthday card for me. It was such a sweet suprise and the card was so thoughtful! My husband and I had such a great time and can't wait to come back again.

Edwards Steakhouse offers an intimate dining experience that feels both upscale and warmly familiar. The cozy ambiance—dim lighting, rich wood accents, and attentive service—sets the perfect tone for a relaxed evening out or a special celebration. The culinary standout begins with the fried green beans, a Southern twist on a classic starter. Crisp, golden, and seasoned just right, they arrive piping hot with a dipping sauce that adds a tangy kick. It’s the kind of appetizer that disappears quickly, so don’t be shy about ordering a second round. For the main course, the New York strip steak is a triumph. Expertly grilled to your preferred temperature, it boasts a flavorful crust and juicy interior that speaks to the kitchen’s precision. Pair it with the garlic mashed potatoes, which are c

My husband and I have eaten at Edward’s several times. The service had always been impeccable as well as the food! We’ve always had reservations which we have always been able to walk right in and be seated. We’ve had several appetizers-fried green beans, fried tomatoes, cheese sticks, and potato skins. Salads have always been fresh. We usually order the Sarah’s filet it’s our favorite. All of the potatoes are amazing-my favorite is the twice baked. The macaroni and cheese is very tasty too! Do yourself a favor and check them out!