East Side Cafe

Wednesday night pasta resumed for 2026 this week with a novel approach to Shepherd's Pie, Italian style which was this week's special. Marco blended ground beef and sausage with vegetables and sauce for a savory filling, topped with golden brown mashed potatoes from the oven. Half of the serving came home for lunch! Regular menu items include gnocchi, manicotti, ravioli and spaghetti. Try it with a little vino d'uva, salad and fresh bread and you've got a meal!

Eastside was always my favorite pizza growing up. Couldn’t beat it! I was worried new owners wouldn’t keep it the same and at first it was pretty damn close — went lastnight and the pizza was awful. Absolutely no char or bubbles on the crust. Cheese tasted different. I was extremely disappointed. Hope it’s a fluke… but some friends went recently and compared it to Elios so.. I added two photos. The one with the char was back in May where I thought they were keeping things the same and it was delicious. The one with no char was from lastnight. Hope they fix this.

No consistency, I erased my review because I thought it harsh...but the pizza is terrible compared to what it was ... sauce , cheese , dough , everything taste different... 25 bux for a beer and 5 bites of pizza

Went to early Wednesday night dinner. Home made manicotti and meatballs and stuffed peppers. Both were delicious with a very tasty sauce. The service was so friendly and welcoming. Cash only, but there was an ATM in the back.

Perfect local joint, no frills, it’s just a good old fashion pub. So if your looking for attention, don’t bother stopping local guys and gal. We loved it. Beer and pizza perfect for a Friday night date