Dom's Pizza Subs & Wings

Went for Lunch, food was good, garlic knots are not buttery and have an un usually flavor. Pizza was good. Calzone had a little too much ricotta maybe? It was soupy on the inside and they go lighter on the pepperoni then most places I have been. Eggplant parmesan was good, no complaints there. Cost was $45 for three people sharing a 2 liter of Pepsi, thats a little steep in my opinion for a pizza place. Place was beautiful inside and you can see cooking areas if you wish from behind the counter. Everything looked clean. Only a few small tables - one with 3 chairs and about 3 others for two guests only. Girl behind the counter wasn't helpful with menu options and when I asked about lunch deals or smaller lunch fares she said "everything is listed on the screen" meaning they must not offer

Whoever made our pizza on wednesday may 14th about 7pm, with extra sauce and pepperoni for pickup "jared" ABSOLUTELY nailed it! I like to be able to taste that sauce and they covered the whole thing, and with a good amount of cheese too. (Sometimes they go spotty with the cheese) They put the ingredients right up to the edge of the crust so there isn't a huge chunk of crust around the perimeter, making it feel like a wasted part. I don't eat just plain bread crust much. So props to whoever made that pizza. It was cooked nicely too. Also, great tasting blue cheese.

Good quality pizza, crust is airy with a crispy exterior that folds well with just the right amount of chew. Sauce is flavorful without being overpowering. Staff is friendly and efficient.

The pizza was fantastic, cooked well, plenty of toppings. They were pretty nice, though it was quite the wait. I wish they had been more accurate in their estimate. I recommend trying some pizza from Doms, but be careful if you're in a rush.

Had Dom’s food a million times. Thought it was worth a shout out to (sorry not sure how else to say) bald guy running that kitchen tonight on halloween. They were clearly in the weeds and he was getting stuff done. Talked to staff respectfully but had them running around and well trained. It was chaos but was impressed how he ran his crew.