Dolce Saturno Bakery
Medley, FL · Bakery
- Address
- Dolce Saturno Bakery, 10740 NW 74th St, Medley, FL 33178
- Phone
- (305) 594-6610
- Website
- dolcesaturno.com/?utm_source=GMB&utm_medium=GMB%20Oragnic&utm_campaign=Oragnic&utm_content=GMB
- Status
- Closed · Opens 7 AM Sat
Dolce Saturno Bakery is a restaurant located in Medley, FL. It is one of 86 restaurants listed in Medley. Its 3.9-star rating is slightly below the Medley city average of 4.5 stars. There are 10 photos associated with this location.
About Dolce Saturno Bakery
Welcome to Dolce Saturno, a local artisan bakery and coffee bar in Doral. Our menu blends Cuban warmth, Italian elegance, and Latin creativity, offering everything from classic pastelitos and croissants to savory brunch dishes and specialty... More
Hours
| Friday | 7 AM–7 PM |
Customer Reviews
I have been coming since 2023. I come during my break for a quick cortadito and the service is amazing from Alex, Jarbelly, to the owner they all treat me with respect and care. Very satisfied with this bakery. I love this place!
Not only terrible made croissants but expensiveeee. Burnt on top, cold cheese inside, contaminated with other type of food on the bottom! Price $12 just for this on the pic! Service was normal not good not bad!
Visited for the first time. It was mid afternoon so things were sold out. But what I did order and take home was delicious. The service was good. Staff was friendly. Will return in the morning to see what I have missed.
Very UNDER-whelming it’s a bit expensive for the quality and the decor and atmosphere is lacking. I won’t be returning. This is definitely not recommended as a brunch spot. Simply come to have coffee and something sweet…and you’ll be ok.
I recently visited Dolce Saturno Bakery and was honestly amazed — especially when it comes to both price and taste. Everything felt well-made, fresh, and worth it. They offer a large sliced pizza made with their house-made dough, and it reminded me of a French bread pizza in the best way. One thing that really stood out to me is that they use beef pepperoni instead of pork, which I appreciated. The variety here is impressive — from cakes and desserts to croissants and croissant pastries, plus pastelitos and Cuban baked goods, both sweet and savory. Everything is made in-house, including their breads and doughs, and you can truly taste the difference. My absolute favorite was the pistachio croissant. The croissant itself was perfectly flaky, and the filling was just as perfect — mildly s
Accessibility & Amenities
Services
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This listing is informational. Contact the business directly to verify credentials, services, and availability.