Copper Hill BBQ

My friend and I stopped here for dinner after a day at Six Flags. I had brisket and my friend had tri tip, both great! The side portions are generous (ordered an additional side of cole slaw in addition to my mashed potatoes, and it was very filling), and the service was great. Two separate employees/managers came by to touch our table and ask how everything was.

A great team, delicious food, and such a warm, welcoming atmosphere. The place feels friendly and genuine — you feel comfortable the moment you walk in. Special thanks to Kevin — he was incredibly kind and provided excellent customer service. I’m not from here, but I will definitely come back.

Long Review incoming --- First off, the food was all right. I'm from Texas and worked at bbq joint for a while, so I have a lot of opinions. The Tri-Tip was great, which is a must for California bbq spot. But the brisket was very dry. Brisket is difficult to get right, and I know can vary day to day and cut to cut, but the day I went it was extremely dry. I had to smother it in sauce to eat it. The BBQ sauce is solid, and seems to be homemade. The Texas Toast is great, and while I loved the mashed potatoes, their recipe would probably not please everyone, as it is a little bit chunky and contains some skins. I like it that way, but not everyone does. The pricing I found very confusing. You can definitely get a solid lunch combo for ~ $15. But I wanted to try 2 different meats, so I orde

My husband and I were craving BBQ, but haven't really been impressed with the chain BBQ restaurants in town. We remembered hearing about Copper Hill BBQ when they were opening and decided to give it a shot - SO glad we did. We met the manager, Kevin, and he was nothing but accommodating and a pleasure to speak with. We had the brisket, turkey, salmon (blackened), baked beans, garlic toast, Brussels sprouts, and garbanzo bean salad. Everything was top notch and we can't wait to eat there again!

Fantastic lunch. We had the Tri-tip with various sides and a Bowl w/vegetables. Everything was delicious. The meat was succulent, lean and tender. The vegetables were very fresh and tasty. We thought the portions were generous and the prices excellent. Very good quality food. The Garlic Herb Mushrooms were exceptional and the Classic Coleslaw was really nice and snappy and fresh. The staff were all very friendly. The atmosphere is very cute with a rustic vibe. We can't wait to go back and try more items. The Manager even came by to check that we were enjoying everything. Overall just a great experience.