Cooper's Hawk Winery & Restaurant

Celebrated a friend's birthday, we did the wine 🍷 tasting then sat for food. The waitress had ok service, I feel like personally it could've been better. She seemed like she was in a rush with everything and/or a rush for us to leave the facility. The food overall was very good, tasty and came out hot. The prices are a bit on the high side. The wine 🍷 tasting was fun, the bartender who served us, an African American young Lady, she did an amazing job explaining each wine to us and kept us on track.

Went on a Friday for a 600p reservation. We shared a wine tasting prior to the same. The tasting area was very busy but we were able to find a spot. Went to our table a little bit after the alottrd time - thank you for being accomodating. Service with Augustine was fantastic and he gave great recommendations.... the blackened salmon sub for the chicken on the napa chicken salad was delish. We got the arancini and gnocchi alla vodka as well. Pretzel bread is always a win.

Excellent food, excellent space, excellent service, incredibly good wines. *I had indulged in some of the food and drink shown prior to the photos* The wine selection is as extensive as you'd expect of a winery, and coming from Italy I can confirm that they are among the best out there. The food was equally impressive, done perfectly and loaded with flavor throughout. Was it expensive? Yes. But was it expensive for a very good reason, and worth it for a special night out? Absolutely. Highly recommend.

I dined at Cooper’s Hawk on Thanksgiving and was genuinely impressed from start to finish. I ordered the Thanksgiving prix fixe menu, which began with a velvety butternut squash soup. It was perfectly seasoned, rich without being heavy, and balanced with a subtle sweetness that set the tone for the rest of the meal. The traditional Thanksgiving entrée was beautifully executed. The turkey was tender and flavorful, the mashed potatoes creamy and buttery, and the stuffing tasted truly homemade. The cranberry sauce added a bright, tart contrast, and the carrots and green beans were cooked to that ideal point where they still had a slight bite! showing attention to technique rather than mass-holiday cooking shortcuts. Everything felt thoughtfully prepared rather than rushed, which is rare on s

This was our first visit and overall it was amazing. The food was yummy. The only complaint is my husband wishes he ordered more food before we left to continue our date night. Lol. The service was great and timely. Our waitress was nice and attentive when necessary. She was also very informative of the menus and drinks. I would go back!