Claudio's Pizza Kitchen

OK Claudios used to be a hidden gem in Cape May Court house. I said used to be. I've been going they're for years and the food used to be really good but something happened. Service fell off massively, food quality has went down hill, and it's not the same Claudios at all. I gave them few chances to redeem themselves but this was the last straw. I ordered an Italian stromboli and what I got was not a stromboli, it was a joke. They literally took a sub part pizza and put 4 pieces of thinly slices deli meat and some cheese, folded it over and slathered on oil and garlic and called it a day. You can see from the pics I attached the joke I was sold. I'm done!You guys don't care about quality or your customers anymore. FYI, the business that was it their before you (Court House Pizza) went out

Our first time eating here and I did enjoy the food. But my order was missing chicken in my pasta meal and when I showed a picture of my order missing the item, they didn’t want to refund me. It’s was only $7 but I feel like it’s The principal here, you guys messed up the order you should take care of your customer. I would suggest checking your order before leaving. Since we are not local residence, I just wanted a refund. Anyways, I probably will go back, but I will double check my order.

Been going here for yrs! Food has always been great till lately. Service is hit or miss, waiting hr+ for takeout after they tell you it will be 30 minutes, winter time they leave the back door wide open because there hot in the kitchen meanwhile it’s freezing in the dining area like below 50 degrees. And your foods cold in 5 minutes because of it. And same goes for the summer! Hotter inside than outside. The one guy (cook) is not there anymore and ever since Honestly the place sucks anymore!! Sorry to say!!

I Enjoyed lunch here twice in the past few weeks. The calamari was as great as the first experience. They definitely have their fryers at the correct temp. Mussels were super savory, fresh, devoid of any grit in the sauce from shells or sand. The marinara sauce here is bright, basil-y, and oh so glutamic! The garlic bread that came with the mussels was ok. I would ask for toasted bread to sop up the marinara in the future as not to overpower the sauce. The cheese steak was a hit. The service was good. Our waitress asked if we wanted refills and was attentive . We dined outdoors each time. Go here and enjoy a delicious meal.

Picked up dinner tonight, pizza and an order of mussels. The mussels were inedible. They smelled and tasted fishy, half of the shells were empty and there was so much garlic. We are regulars, you should have just said you were out of them. The pizza was good.