CIAO BELLA THE ORIGINAL FAMILY

La Bella is so much better than its predecessor Ciao Bella. The chicken Alfredo was very good. The wings & spaghetti with meat sauce were both OK. Next time we definitely want to eat on the porch, which is more pleasant than the main dining room. Our waitress Kara was very attentive. On my second visit, the food was good—I had shrimp Alfredo—but the service was very weak. The waitress (not Kara) kept promising to bring me the garlic bread that went with my meal, but she never did it.

This place really surprised me. The owners were also serving tables so it was interesting getting to talk with them. They are planning all kinds of changes to the menu. The selection was already impressive for the Italian options. They are planning to add more steak options. Not a ton of seating so I suggest calling ahead on weekends. The prices are on the high side but worth the cost since the food is top notch. Go here and support local.

Not busy on a rainy Sunday evening, my wife picked this place for her birthday dinner. We always pass it coming home from Mr Ed's elephant museum. So we have been wanting to try thisnplace out. The staff was friendly and food was delicious. We had Nice portions, and food tasted fresh and hot. The bruchetta appitizer was excellent! The chicken Parmigiana was delicious and the kids loved their spaghetti and chicken tenders with fries. We will visit again!

The restaurant inside and bathroom was clean. Staff are kind and food was delicious. We ordered and shared the shrimp and crab carbonara and a boneless barbecue chicken. There are parks also nearby if you want to walk after food.

THE PIZZA WAS BLACK ON THE BOTTOM. It tasted like charcoal. The owner's son informed us that there was nothing wrong with it. That we need to specify the color that we want our crust to be. I advised him that I had never had to do that in a quality italian restaurant. Prior to coming us, he bragged to another patron that his family owned the restaurant. He should learn how to speak to and treat customers properly. AND THIS IS NOT SPAM. WE WERE THERE TODAY AND REFUSED TO PAY FOR THE NASTY PIZZA. You must have us confused us with another dissatisfied customer. We paid for the soda and salad that we consumed. We also acknowledged to the waitress that we did hold her responsible for the burnt pizza or the rude way we were treated by the person pretending to be a cook. We still gave her a tip