Chopper's Ol' School BBQ

Not your usual franchise farm location. Friendly staff. Had the pork/brisket plate. Large portions. The honey bourbon sauce was amazing.

Had lunch at Choppers today, and the overall experience was great. The vibe was welcoming and honestly reminded me of home, and the large, spacious seating made the visit even more comfortable. I ordered the two-meat plate, and the meat was excellent—especially considering the price. The portions were generous as well, which is something you don’t see as often anymore. The only downside was the cornbread that came with my meal. I’m not sure if I just got an off batch, but it didn’t seem fully cooked; the center was noticeably doughy. Aside from that, everything else was on point, and I’d definitely recommend the place overall.

Got a 3 meat plate. Pork and sausage were both good. Their sliced brisket was probably some of the best I've had in a long time. Maybe a little less whiskey in the beans but may have just gotten in early. Leftovers seem to have cooked it out. Very large portions for the price

Prices are amazingly fair and the meat is fantastic! I got the Betsy Sue which is a hefty combination of sausage, pork and brisket with pepper jelly. Amazing. I didn’t waste my precious stomach space with sides, but the sandwich was more than enough to fill me up. Nice folks, quick service and clean environment.

I had a wonderful experience at this barbecue restaurant. The food was absolutely delicious – everything was cooked to perfection, juicy, and full of flavor. The meat was tender and well-seasoned, and you could really taste the freshness in every bite. The side dishes complemented the barbecue perfectly, making the whole meal very satisfying. If you’re a fan of tasty barbecue, this place is definitely worth a visit. I’ll be coming back for sure!