Chili's Grill & Bar

The food here made my stomach hurt so badly that it knocked the wind out of me. The white-haired male waiter also made it feel like a rushed experience. Drinks are nice and cheap, all day every day $6 margs and $4-5 beers, not sure if it’s location-specific.

The restaurant was not that good, especially the waiter’s service really disappointed me. We ordered 2 steaks and 4 crispy chicken dishes. I asked how long the food would take, and he told me, “It will be ready in 10 minutes,” but the food was brought after 45 minutes. Also, instead of 2 steaks, they brought only 1 steak. When I told him that we had ordered 2 steaks, he said that he didn’t hear it.

I really love independently ran restaurants so this pains me to admit but I have not had a better fried chicken sandwich than what is served here. The last time I went the fries and chicken did taste of dirty oil, if not for that I would be leaving a five star review.

This is a pretty run-of-the-mill Chili’s. Never really had a bad experience to speak of, and otherwise everything is pretty average. If you’re somehow new to Chili’s, the food is essentially American food with a southwestern twist. I will say if you’re a fan of mozzarella- their fried mozzarella is pretty good. Most dishes will run you $15-$25. The location is a little strange to get into as you have to pull into the Hannaford parking lot and drive through a rough section of unpaved parking lot space.

Chilis was very busy when we went. They were able to get us in and seated quickly. The waitstaff was super friendly and our food was amazing! 10/10 would recommend!