Chef Ron's Gumbo Stop

2nd visit: Dominic was busy so we got a different server. The new server with long ponytail dude was not very professional. He took off before we finished ordering the food. He ignored us everytime he walked past our table. We tried to tell him that we have a flight to catch, but he does not seemed to care, not until after my husband got upset. When the food finally came, everything was good except the mango salad, it had 1 long dirty blond hair in it. We wanted to tell our server but he didn’t even bother to stop by. We don’t want to miss our flight so we just paid and left. 1st visit: Awesome place to eat good Cajun and Creole food outside of the French quarter. We were served by Dominic. The place was packed. Dominic was crazily busy but he was nice and Friendly. crab cakes - per

3/7/26. This is the gonto place for real Cajun food. I traveled 35 minutes to try Chef Ron's Gumbo. It was just as expected. The seafood Gumbo was delicious, and the pecan pie was excellent. If your in the neighborhood stop by and check out Chef Ron's Gumbo.

I was really disappointed as I read a lot of good reviews. We got the gumbo, shrimp po boy, jambalaya, potato salad and macaroni and cheese. The jambalaya needed to be heated up as it was barely room temperature but very spicy and pretty good! The gumbo temperature came out okay not as hot as I would have liked it but I would say it was pretty good gumbo if you like okra. I had one piece of chicken and I think one piece of sausage in the whole gumbo. shrimp poor boy had some of the best French bread ever with six shrimp on half a po boy although they were decent sized shrimp. The potato salad did not have much of a taste and was kind of dry. The atmosphere is nice since they renovated. The most disappointing part was the service we got when we walked through the door. The host walked righ

Quiet little hole-in-the-wall restaurant, away from the bustle of the downtown area. The service was great. The prices are fare. The food was… bland for a better lack of term? I’ve never had gumbo in my life. First time ever tasting gumbo, and I really wasn’t impressed. It tasted like there wasn’t and seasonings or spice in it. Plus it was lukewarm, as if the food had been sitting on the counter for awhile before serving. I really wanted to like the food because the guys were nice and their service was great. I know gumbo isn’t supposed to taste like this.

Amazing food. Everything was hot and flavorful. Enjoyed the boudin balls, seafood gumbo, crawfish etouffee, chicken Jefferson, and desserts. If you aren't sure which dessert to go with pick the bread pudding.