Cheddar's Scratch Kitchen

My server was great but my food came out cold. It took a while to get the food but they did right by me and didn't charge me for the entrée. I would give them another try.

Great service and friendly staff. Food was pretty good and the noise level is minimal with music and TVs were playing news and sports but they were on mute. Would come again! I got the Spagansa and it was very good!

Cheddars is always one of our favorite go-to spots! The service is consistently great, and the food never disappoints. The atmosphere is inviting and enjoyable, making it perfect for any occasion. My personal favorite is the pecan chicken salad—it's absolutely delicious! My husband can’t get enough of the buffalo chicken wraps. If you’re looking for a reliable restaurant with tasty food and excellent service, Cheddars is the place to be!

My daughter & I went here Saturday 8/30/25 for an early dinner. We both ordered salmon - she ordered hers cooked medium, I ordered mine blackened. Her salmon came back dry & over-cooked and my salmon was not blackened at all. We sent both salmons back. Her new salmon arrived cooked correctly - medium, slightly pink in the middle; however the manager placed my salmon in front of me and said “They added more seasoning”. They literally sprinkled on more seasoning to the exact same piece of salmon - on the same plate…I know bc I took one chunk out of the corner before calling the waitress over. First of all - you never ever bring back the same piece of protein - you always re-fire with a brand new piece of salmon or whatever the protein was. Secondly - blackened salmon or blackened anything -

1st timer, Food taste and temperature were good initially but the portion size of the side of broccoli/cheese casserole which we both ordered was ridiculously small, served in what one would use as a sauce bowl, basically one table spoon worth. Service was great but the atmosphere was less than enjoyable due to it being a 69 degree day outside the AC in the restaurant was on what seemed like maximum along with all the ceiling fans on and was blowing directly down onto all tables. Wife was instantly cold and asked waitress if it could be adjusted. She agreed it was excessive and would do what she could, it continued to cycle and this effected the food in that by the time we finished eating most of the food was cold sitting directly below the cold AC blowing on it. It's not summer yet! Ma